Old Betty Crocker Apple Pie Recipe
Old Betty Crocker Apple Pie Recipe. Top ten tips to make betty’s apple pie. Stir in 1 t grated lemon peel, 2 t lemon juice.
Measure flour and salt into bowl and mix. Using scissors, trim away pastry that is overhanging the side of the dish, about 1/2 inch from the rim of the dish. Let's make pie in my vintage kitchen.
In a saucepan over medium heat, melt the butter then whisk in the flour.
Measure flour and salt into bowl and mix. The ingredient list now reflects the servings specified. Set pie pan in a jelly roll pan to catch any drips as it cooks.
Reduce temperature and let simmer, stirring occasionally.
Original recipe yields 8 servings. Impossibly easy french apple pie recipe from betty crocker. Let's make pie in my vintage kitchen.
1/2 cup sugar 1/3 tsp.
When you need amazing ideas for this recipes, look no further than this list of 20 ideal recipes to feed a crowd. Mix flour and salt in medium bowl. Top ten tips to make betty’s apple pie.
Blend from the skillet and with a pastry blender or on your palms then cut the cold butter to the flour by rubbing the butter into the flour until the mixture resembles bread wedges.
Betty demonstrates how to make fried apple pies. If you are using frozen pie crusts follow the directions on package. Mix 2 c sugar, 2 c water 2 t cr of tartar.
Sprinkle in water, 1 tablespoon at a time, mixing with a fork until all flour is moistened and dough almost cleans side of bowl.
From traditional beef stroganoff to lemon bars like your grandma used to make, these are the heirloom recipes to make and memorize! Coarsely break 36 round cheese crackers. 2 (9 inch) unbaked pie crusts.
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