The Best Apple Pie Recipe With Crumb Topping
The Best Apple Pie Recipe With Crumb Topping. Using a pastry cutter (or two butter knives) cut the butter into the topping mix until large crumbs have formed. In a large bowl, stir together the apples with lemon juice, sugar, tapioca, cinnamon and nutmeg until combined.
Line it with the pie crust. Cover it with aluminum foil and bake it for 25 minutes in a 375 degree preheated oven. After 30 minutes, reduce temperature.
For filling, place apples in crust.
Cut in butter using a pastry cutter or two knives. For the sour cream apple pie filling you will need the following ingredients: Add crumb topping on the top.
Reduce oven heat to 375f and bake for another.
Make the pie crust if you are making homemade and make your crumble topping. Place the pie plate in the refrigerator while you do the next steps. Cover it with aluminum foil and bake it for 25 minutes in a 375 degree preheated oven.
Preheat the oven to 375 degrees.
In a separate bowl, whisk together the crumb topping ingredients until combined. Using a pastry cutter (or two butter knives) cut the butter into the topping mix until large crumbs have formed. Apple crumb pie recipe | allrecipes top www.allrecipes.com.
Sprinkle it over the apple filling and cover the top of the pie loosely with aluminum foil.
Ingredients for the sour cream crumb topping apple pie recipe. Top the apple filling with the crumb topping. Line it with the pie crust.
Combine pie crust ingredients together, divide in half, roll into a ball, use the palm of your hand to flatten crust to about 1 inch.
Combine sugar, flour and cinnamon; Reduce the oven to 375 degrees, cover the crust of the pie with a pie shield, and continue to. Prepare apples and toss with sugar, flour, and spices ( per recipe below ).
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